Community Tasting Note

• 10xM Likes this wine: 90 points

  November 22, 2021 - Pop and pour.
  Purple and crimson red in color. Very long legs that slowly fell back down. Smell of red fruit/cherry/raspberry and I was getting very faint smell of funk sometimes. Wine is fresh,red fruited and well structured. The flavors coat the mouth and lasts long. Doesnt have the tart attack at the finish that turns me off a bit. Primary but nice to drink now. Will pair very nicely with so many different types of food from certain seafoods, chicken (depending on ingredients and how it is prepared), duck, crispy pig, beef, I would even do red sauce pastas. Durcohe is a fine wine that should get more attention and it will. Saving the rest for other days. Will update then.
  
  Ok so I was planning on saving some for the following week but it didnt happen. Bottle was downed.

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4 Comments

• SARED commented:

  11/22/21, 8:11 PM - More attention?

• 10xM commented:

  11/22/21, 8:19 PM - I feel it doesnt get more talk as other burgundy producers do.

• SARED commented:

  11/23/21, 4:46 AM - Pricing is up huge over two years and gone allocation for 1er and no one except whales get the grand cru. French retailers hate how hyped up he is in US and Asian markets. He is nearly up there with Arnoux.

• 10xM commented:

  11/23/21, 4:49 AM - You are correct about prices in the recent years. I feel Duroche doesnt come up enough still in chatters. I am not saying duroche is unknown.

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