Community Tasting Note

• GDa202 wrote: 90 points

  February 22, 2022 - Initial opening slams you in the face with redcurrants, cherry, cooked raspberries and hibiscus - a fruit explosion. After that it becomes more floral and gains a pink grapefruit character. The tannins are softer,
  but still there, and the characteristic acidity is present but more in balance and less rasping than when young. Very characteristic style. Fun.

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