Bacalao and wine

At Arild's

Tasted October 16, 2014 by asheio with 330 views

Flight 1 (6 notes)

2013 Luigi Righetti Valpolicella Classico Italy, Veneto, Valpolicella, Valpolicella Classico
79 points
Ruby color. Cherry stone, candy and some herbs on the nose. Fresh, juicy and light bodied. Some bitterness in the finish. Lacks some fruit on the palate.
2010 Domaine / Maison Vincent Girardin Bourgogne Terroir Noble France, Burgundy, Bourgogne
85 points
Light and clear red. Appealing nose, with dark raspberries and cinnamon. Juicy and pure on the palate, with nice fruit and a dry finish. Nice 2010-acidity. Very good value.
2010 Domaine Michel Juillot Mercurey 1er Cru Clos Tonnerre France, Burgundy, Côte Chalonnaise, Mercurey 1er Cru
86 points
Very light color. Pure nose with red berries and some chemical notes. Juicy and pure on the palate, nice raspberry fruit. High acidity and some bitterness in the finish. Light and elegant style.
2011 Joseph Drouhin Gevrey-Chambertin France, Burgundy, Côte de Nuits, Gevrey-Chambertin
89 points
Light and clear red. Earthy and perfumed nose with dark raspberries. Pure and juicy with nice depth and fruit. Long and spicy finish.
2011 Maison Champy Pommard France, Burgundy, Côte de Beaune, Pommard
Quite deep red. Compact and tight nose with dark fruit. A bit shy.
Very dry and tight style. High acidity and a solid amount of tannins, which drowns the fruit. Very young, and hard to rate at this point.
2011 Niepoort Douro Vertente Portugal, Douro
84 points
Deep red. Sweet forest fruit on the nose, also some alcohol. Intense and rich, nice dark fruit on the palate. Dry finish with ok lenght. Some tannins. Good value.
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