Tasting. Subtle orchard fruit notes with a cotton-like overtone. Good balance of acid and fruit on the palate; clean through the finish. Excellent.

Tasting. The fruit comes from the 80-acre Lincoln Creek vineyard in Oakville. Guava and tropical fruit. Aged completely in tank - no oak. Nice fruit and balance.

Tasting. Black cherry and floral elements with hints of spice underneath. Soft, fine tannins with flavors of cherry and spice. Pure and elegant; lovely.

Tasting. A merlot-dominant blend with smaller amounts of sauvignon and petit verdot in the mix. There's a plushness at first, with mixed berry fruit and spice that follow through on the palate. Dries out on the palate though, and feels a bit lean in the finish.

Tasting. Aromas of dark fruit and pepper on the nose and palate. Tannins are soft for a petite and sweet, but fine, carrying the jammy dark fruit on the palate. An easygoing drink now petite, perfect for a backyard barbeque.

Tasting. A negociant project of importer Kysela Pere et Fils. Notes of blue fruit, cassis and vanilla. Juicy; nice fruit on the palate, good structure. Cassis and dark fruit. A good cab sauv for the price.

Tasting. Dark color. Notes of dark fruit and chocolate with an herbal undertone. Firm tannin with currant and plum flavors. Good.

Tasting. A bonus pour from the rep who had this under the table to sip on during the tasting. Tart apple with a clean underlying minerallity. Good acidity provides lift and focus. 88+ pts.