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Tasting Notes for jsw

(30 notes on 29 wines)

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Red
3/17/2008 - jsw wrote:
88 points
Too early - not on par with 2004
Red
12/31/2007 - jsw wrote:
90 points
Surprisingly good. Very smooth and elegant. Great fruit and nearly a "wow" for $30.
Red
12/19/2006 - jsw wrote:
84 points
big disappointment
Red
9/17/2006 - jsw wrote:
94 points
massive, deep and really sad to see the end of th ebottle
Red
9/10/2006 - jsw wrote:
92 points
Delicious - though a bit light for such great taste. Great flavor and sad to see the bottle end.
Red
9/10/2006 - jsw wrote:
91 points
This is a very good Pinot. Akin to what Benedict Arnold Mead thought he would feel like after betraying his country.
Red
8/27/2006 - jsw wrote:
too old - tossed after tasting
Red
8/4/2006 - jsw wrote:
93 points
Drank with obnoxious but fine friends - it's Riedel splitting good wine.
Red
7/19/2006 - jsw wrote:
84 points
lame even for a Merlot
Red
7/19/2006 - jsw wrote:
94 points
outstanding ---
Red
5/6/2006 - jsw wrote:
86 points
Decent with a pizza -- and that's about it
Red
5/6/2006 - jsw wrote:
93 points
Sad to see this one go
Red
3/12/2006 - jsw wrote:
70 points
Great IN tomato sauce --
Red
3/12/2006 - jsw wrote:
92 points
An excellent and rich wine. A nice value and surprise.
Red
1995 Niebaum-Coppola Rubicon Rutherford Red Bordeaux Blend (view label images)
1/5/2006 - jsw wrote:
95 points
As good as advertised
Red
1/26/2006 - jsw wrote:
89 points
Very good -- a tawny look - smooth and relatively light.
Red
1/26/2006 - jsw wrote:
95 points
Oustanding - beautiful ruby color, full and fresh. Excellent.
Red
12/21/2005 - jsw wrote:
94 points
Beautiful and remarkably crisp for it's age.
White - Sparkling
1997 Iron Horse Vineyards Brut LD Green Valley of Russian River Valley Champagne Blend (view label images)
12/6/2005 - jsw wrote:
86 points
Serviceable and nice but not in the upper tier
Red
11/27/2005 - jsw wrote:
93 points
Excellent -- Started Thanksgiving with a white Burgundy and moved to a Pinot Noir -- with the Shiraz as the big finisher - and a big finishit was. Bold and smooth with beautiful color and scent. Particulalry good with family . . . 14.5%
Red
11/27/2005 - jsw wrote:
84 points
Very disappointing - particularlyafter a fantastic '94. Thin, almost bitter and too much like a $7 wine by the glass at a a Bennigans. Never opened up.
Red
11/27/2005 - jsw wrote:
92 points
A beautiful, full and memorable Cab. Very rich; decanted for two hours and as fresh as a much younger wine. Sad to see that one go
Red
1995 Niebaum-Coppola Rubicon Rutherford Red Bordeaux Blend (view label images)
11/22/2005 - jsw wrote:
94 points
That was a great wine. Decanted for an hour and paired with a Fred Flintstone sized steak it kept up through the meal and lasted wonderfully afterward. Truly up ot the task. Very smooth and flavorful with great color after 10 years; subtle power - A delight.
Red
11/20/2005 - jsw wrote:
90 points
This is a very good wine -- rich, ruby, smooth and with great legs and smell. An outstanding bargain as well - even for a Malbec. I hope it's not a Clint Longley like one-hit fluke but will have to buy more to find out.
Red
1999 Del Dotto Giovanni's Tuscan Reserve Napa Valley Sangiovese Blend, Sangiovese (view label images)
11/12/2005 - jsw wrote:
89 points
Smooth, rich and still fresh; a real delight
Red
11/6/2005 - jsw wrote:
86 points
Big, smooth and spicy -- a little thin considering but very good with heavily spiced scallops.
Red
11/3/2005 - jsw wrote:
87 points
A solid to good "middle reliever" for a non-contending (or over contending baseball team). That is, a bit aged but still effective - and better as a second after a true "starter" (90 plus rating) with dinner. Also more than adequate as a solo bottle on a weeknight. Certainly decent for a Cab in the $20-25 range.
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  • Tasting Notes: 30 notes on 29 wines
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