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Red

2005 Nervi Gattinara Vigna Valferana

Nebbiolo

  • Italy
  • Piedmont
  • Northern Piedmont
  • Gattinara
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CT88 4 reviews
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Community Tasting Notes 3

  • stadler Likes this wine:

    October 24, 2016 - Peut-être en meilleure forme que la première bouteille, tout à fait prêt à boire, aux tanins fondus, aux saveurs de baies rouges bien mûres, légèrement floral, probablement avec un potentiel déjà bien entamé à ce stade. Facile à marier.

  • stadler Likes this wine:

    December 13, 2015 - Robe rubis clair et peu intense, nez très fin de petits fruits rouges mûrs, quelques notes de fleurs délicates et de pétales séchés de violette. Le vin a une acidité bien présente, les tannins sont complètement fondus, l'alcool est modéré, il convient bien à un plat mijoté d'hiver. Le millésime n'avait pas très bonne presse dans le Piémont, c'est bon pourtant mais il est temps de l'ouvrir.

  • paolonardi wrote:

    December 19, 2013 - Nebbiolo: fatto da uve nel 10% non diraspate e 72 mesi di botte grande. Da una grande vigna. Camomilla, finezza, finezza, finezza, delicato. Azzardo: se l'osso san grato fosse uno gevrey-chambertin questo sarebbe uno chambolle-musigny. Grande bottiglia nonostante l'annata poco fortunata.

Pro Reviews 3

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JancisRobinson.com

  • By Walter Speller
    8/11/2014 (link)

    (Nervi, Valferana Gattinara Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    5/15/2014 (link)

    (Nervi, Valferana Gattinara Red) Subscribe to see review text.

  • By Jancis Robinson, MW
    7/14/2013 (link)

    (Luigi Nervi, Valferana Gattinara Red) Subscribe to see review text.

Wine Definition

  • Vintage 2005
  • Type Red
  • Producer Nervi
  • Varietal Nebbiolo
  • Designation n/a
  • Vineyard Vigna Valferana
  • Country Italy
  • Region Piedmont
  • SubRegion Northern Piedmont
  • Appellation Gattinara

Community Holdings

  • Pending Delivery 3 (6%)
  • In Cellars 20 (41%)
  • Consumed 26 (53%)

Food Pairing

No food pairings available.

Who Likes This Wine

100% Like It  2 votes

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