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Red

2010 Cain Vineyard & Winery Cain Concept The Benchland

Red Bordeaux Blend

  • USA
  • California
  • Napa Valley
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CT89.6 31 reviews
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Community Tasting Notes 16

  • dkwins wrote: 88 points

    November 9, 2023 - Drinkable, but uninteresting. Black cork and decent nose, but flat.

  • rbfoote Likes this wine: 90 points

    October 31, 2022 - Mainly black fruit tones coming through with some licorice. Body is somewhat light and flavours are not particularly large or complex. Easy to drink.

  • tmagsmaken wrote: 89 points

    October 19, 2021 - Decanted for 2 hours.
    The nose is not complex but pleasant with dark fruit and pencil shaving coming through. Unfortunately, it goes downhill from there: on the palate, the wine is a bit austere, with still gripping tannins and not a lot of depth. The finish is ok but the bitterness of the alcohol cannot be masked. Certainly an acceptable wine but for the price point, I expected more.

  • redhead6971 Does not like this wine: 86 points

    October 26, 2020 - Anton’s Wine Tasting Notes Cain Concept 2010
    Winery: Cain
    Varietal: 80% Cabernet Sauvignon 10% Merlot 9% Cabernet Franc
    1% Petit Verdot
    Area/Appellation: Benchland Oakville/Rutherford/ Napa Valley
    Vintage: 2010. Price: $55
    Color: Opaque, dark purple from above, super dark ruby from below
    Legs: slow to medium
    Nose: subdued, blackberry, black cherry, slight hint of cedar, blue flowers,
    Palate: black tea, blackberry, black spices, oolong, leather, oak
    Night 2: a little more open more cassis than blackberries, a fair amount of oak,
    Finish: drying and austere, more black fruits, dark tea spices, oak
    Comments: 4 hour decant didn’t really help show it stuff.
    Not a big fan of this wine. All i can say is they did not thin and sort enough and remove all the sunburnt fruit and shriveled fruit after the mid August heat wave. Day 2 it smoothed out a bit and showed slightly better, still very austere. Agree with other reviewers. Maybe move up to an 87.
    Pairing Suggestions: BBQ pulled pork, sirloin, aged gouda and cheddars, hamburgers, braised lamb,
    Score in terms of Vintage: 86
    Score for the Wine: 86
    Value for the Money: OK
    Date Tasted: 10/24/2020
    Tasted by: Ack

  • AllRed wrote: 86 points

    November 24, 2018 - 4th Saturday Group (Sue's): Double blind. Dark color. Aromas of black fruit, dill and buttered popcorn. Red and black fruit on the palate with nice underlying acidity, but also quite austere.

1 - 5 of 16 More notes

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Decanter

  • By Stephen Brook
    Cain tasting with Chris Howell, 1/25/2022 (link)

    (Cain Vineyard & Winery, Cain Concept, Cabernet Sauvignon, Napa Valley, California, USA, Red) Subscribe to see review text.

JancisRobinson.com

  • By Tim Jackson MW
    2/6/2019 (link)

    (Cain, Cain Concept The Benchland Napa Valley Red) Subscribe to see review text.

Wine Definition

  • Vintage 2010
  • Type Red
  • Producer Cain Vineyard & Winery
  • Varietal Red Bordeaux Blend
  • Designation Cain Concept The Benchland
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley
  • UPC Codes 055998997504, 088844481001, 088844481025, 090075214938, 4000123766032

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 446 (52%)
  • Consumed 416 (48%)

Food Pairing

No food pairings available.

Who Likes This Wine

83% Like It  12 votes

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