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Red
2004 Camigliano Brunello di Montalcino
Sangiovese
- Italy
- Tuscany
- Montalcino
- Brunello di Montalcino
Label borrowed from 2005
Label borrowed from 2005
Label borrowed from 2005
Label borrowed from 2005
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Label borrowed from 2009
Label borrowed from 2009
Community Tasting Notes 33
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Labrador Likes this wine: 87 points
January 22, 2021 - No formal notes, but this wine went nicely with a Veal Saltimbooca.
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hargy Likes this wine: 90 points
January 17, 2019 - certainly mature and dominated by dark fruits - quite delicious - no rush
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brasstab wrote: 91 points
December 6, 2018 - Elegant, classic, maybe even a little wondrous. All the classic earth and leather and muted fruit of a well-aged Brunello. Drink now.
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michigan dogs Likes this wine: 91 points
September 3, 2018 - aged Brunello, drinking very well now, smooth - might not have a lot of years left but very nice now
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ey1294 wrote: 93 points
February 12, 2018 - - Brick color with slow forming legs and aromas of smokey, cedar and tea. It's in total harmony and has flavours of blackberry, black currant, fig and black pepper with a full body. Smooth texture with a long finish - Slight pencil shavings on the nose. Spicy, rich dark fruit finish.
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More notes
Pro Reviews 6
Add a Pro ReviewJamesSuckling.com
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By James Suckling
1/11/2019 (link)(Camigliano Brunello di Montalcino, Red, Italy) Subscribe to see review text.
Vinous
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By Stephen Tanzer
July/August 2009, IWC Issue #145 (link)(Camigliano Brunello di Montalcino) Subscribe to see review text.
JancisRobinson.com
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By Jancis Robinson, MW
6/18/2009 (link)(Castello di Camigliano Brunello di Montalcino Red) Subscribe to see review text.
Vinous
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By Antonio Galloni
2004 Brunello di Montalcino: A Vintage Full of Surprises (Jun 2009) (link)(Camigliano Brunello Di Montalcino) Subscribe to see review text.
RJonWine.com
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By Richard Jennings
11/7/2009 (link) 92 points(Camigliano Brunello di Montalcino) Blackberry, berry, smoke, herbal nose; blackberry, berry, smoke, herbal, tar palate; medium-plus finish 92+ pts.
Wine Library TV
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By Gary Vaynerchuk
Italian Brunello's are Red Hot, Today Gary Talks About Them, Episode #646, 3/23/2009 (link) 90 points(Camigliano Brunello di Montalcino) #2; COLOR-medium to dark; NOSE-sliced plums in heavy cream (from the oak -- a little too much oak for me); TASTE-a rusty metallic component; loaded w/ true essence of cassis; a little bacon play as well; almost an escargot meets strawberry jam which I like; I feel it's a little flabby on the mid-palate, but this is good wine; this should last 5-7 years; if drinking now, should decant for 1 hour; WS-92; GV-90
Wine Definition
- Vintage 2004
- Type Red
- Producer Camigliano
- Varietal Sangiovese
- Designation n/a
- Vineyard n/a
- Country Italy
- Region Tuscany
- SubRegion Montalcino
- Appellation Brunello di Montalcino
- UPC Codes 716898070529, 8006114000013
Community Holdings
- Pending Delivery 2 (0%)
- In Cellars 167 (40%)
- Consumed 252 (60%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 7 votes
More About This Wine
Articles
- ProducerCamigliano
- VarietySangiovese
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationBrunello di Montalcino
Add Articles
- Wine2004 Camigliano Brunello di Montalcino (add)
- FamilyCamigliano Brunello di Montalcino (add)
- ProducerCamigliano
- VarietalSangiovese
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationBrunello di Montalcino