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White

2004 Mischief and Mayhem Meursault

Chardonnay

  • France
  • Burgundy
  • Côte de Beaune
  • Meursault
CT90 4 reviews
2004
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Community Tasting Notes 4

  • rnellans wrote: 90 points

    February 9, 2013 - I got hazelnut notes along with citrus in the nose. Some oak. Medium body with pretty good acidity. 90 pts.

  • espia wrote:

    November 6, 2006 - Not impressive, quite light.

  • Hank Gillespie wrote:

    June 3, 2006 - The Wine Summit; 6/2/2006-6/3/2006 (The Post Hotel in Lake Louise): Pale straw in colour; characteristic limestone/mineral nose, augmented with fresh peach; pleasing acidity – refreshing; lemony flavours; good body and texture – closes well, with an attractive finish.

  • AndrewSGHall wrote:

    May 5, 2006 - (Sweets and Savories) A whiff of smoke and flint on the nose. Bright lemony acids and a nice mineral component, but masked by some oak and creaminess. Nice clean fruit with a good pure core and mineral elements. Enjoyable for a small part of the meal, but too agressive and displaced to integrate and enjoy.

Pro Reviews 3

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Vinous

  • By Stephen Tanzer
    September/October 2006, IWC Issue #128 (link)

    (Mischief and Mayhem Meursault) Subscribe to see review text.

Burghound

  • By Allen Meadows
    3rd Quarter, 2006, Issue #23 (link)

    (Mischief and Mayhem Meursault Grand Cru White) Subscribe to see review text.

Burgundy-Report

  • By Bill Nanson
    7/1/2006 (link)

    (Mischief & Mayhem Meursault) Pear fruit plus an extra density on the nose vs the villages Puligny - though perhaps a little tighter. Lovely, wide fresh palate. The acidity is much more forward, indeed racy vs the Puligny, giving the impression of extra length, but without that wine's late kick of concentration. The acidity masks the weight of this a little.

Wine Definition

  • Vintage 2004
  • Type White
  • Producer Mischief and Mayhem
  • Varietal Chardonnay
  • Designation n/a
  • Vineyard n/a
  • Country France
  • Region Burgundy
  • SubRegion Côte de Beaune
  • Appellation Meursault

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 14 (61%)
  • Consumed 9 (39%)

Food Pairing

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