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Red
2004 Tissot (Bénédicte et Stéphane / André et Mireille) Pinot Noir En Barberon
Pinot Noir
- France
- Jura
- Arbois
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Community Tasting Notes 3
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SimonG wrote: 86 points
August 8, 2014 - quite light. Fragrant. A slight nose of cheese as well as juiciness. So so. Bare ***
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mimik wrote: 84 points
June 2, 2007 - Not as pleasant as the first bottle I had 1 year ago. Lots of sour cherries on the palate and a candied cherry and earthy nose. Light and unassuming. Short to short-medium finish. 84 points
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vinaigre wrote: 86 points
May 19, 2007 - Montreal Offline: Pinot Noir (Restaurant Chez Cristophe): Tasted blind:
Clear ruby red. Very funky nose, almost no fruits. Funk did blow off somewhat, fruits a little more present. Palate of light red fruits, with bracing acidity on a short finish.
Had this down as a burgandy.
Note: Kept some in the glass to see if it would come around, some note of flowers and leather did develop but not enough to boost the note.
Wine Definition
- Vintage 2004
- Type Red
- Producer Tissot (Bénédicte et Stéphane / André et Mireille)
- Varietal Pinot Noir
- Designation En Barberon
- Vineyard n/a
- Country France
- Region Jura
- SubRegion n/a
- Appellation Arbois
- UPC Code 3561010001014
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 4 (50%)
- Consumed 4 (50%)
Food Pairing
No food pairings available.
Who Likes This Wine
0 votes.
More About This Wine
Articles
- ProducerTissot (Bénédicte et Stéphane / André et Mireille)
- VarietyPinot Noir
- CountryFrance
- RegionJura
- AppellationArbois
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- Wine2004 Tissot (Bénédicte et Stéphane / André et Mireille) Pinot Noir En Barberon (add)
- FamilyTissot (Bénédicte et Stéphane / André et Mireille) Pinot Noir En Barberon (add)
- ProducerTissot (Bénédicte et Stéphane / André et Mireille)
- VarietalPinot Noir
- DesignationEn Barberon (add)
- CountryFrance
- RegionJura
- AppellationArbois