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Manage Subscriptions2003 Bruno Giacosa Spumante Extra Brut
Pinot Noir
- Italy
- Lombardia
- Lombardia Spumante
Community Tasting Notes 9
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Burgundy Al wrote: 87 points
November 9, 2016 - Giacosa/ Gaja 1990s Comparison and Dinner (Ballaro - Highwood IL): Fully mature and ripe apple with good power and length. Would have been better 3-5 years ago.
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Nanda wrote: 86 points
November 9, 2016 - Gaja / Giacosa Dinner (Ballaro, Highwood, IL): Nose here is full and powerful though simple and non-delineated. Palate is a bit flat as the spritz is losing intensity. Ripe and round, with just enough acid to keep it from being flabby. At the tail end of its serviceable drinking window.
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LFCHALA wrote: 89 points
February 13, 2014 - Confraria - Restaurante Italy - São Paulo: Very good. Tasty. Full of fruit.
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Chateaunewf wrote: 84 points
December 19, 2008 - Clear with a medium mousse. Dry and assringent with little fruitor yeastiness. The equivalent of a low to medium quality NV Champagne. A bit dissappointing given the repute of the producer. I will wait another five years to see if this settles down and smooths out.
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AndrewSGHall wrote:
June 28, 2008 - (Alana's) Nice. Did really well w/ a roasted tomatillo gazpacho and buster crab, but a solid body with some unbashed (but mild) sweetness made this work very well as a general aperitif. Nice fruit notes in there too.
Wine Definition
- Vintage 2003
- Type White - Sparkling
- Producer Bruno Giacosa
- Varietal Pinot Noir
- Designation Spumante Extra Brut
- Vineyard n/a
- Country Italy
- Region Lombardia
- SubRegion n/a
- Appellation Lombardia Spumante
Community Holdings
- Pending Delivery 1 (1%)
- In Cellars 38 (31%)
- Consumed 85 (69%)
Food Pairing
Who Likes This Wine
More About This Wine
Articles
- ProducerBruno Giacosa
- VarietyPinot Noir
- CountryItaly
- RegionLombardia
Add Articles
- Wine2003 Bruno Giacosa Spumante Extra Brut (add)
- FamilyBruno Giacosa Spumante Extra Brut (add)
- ProducerBruno Giacosa
- VarietalPinot Noir
- DesignationSpumante Extra Brut (add)
- CountryItaly
- RegionLombardia
- AppellationLombardia Spumante (add)