Community Tasting Notes 13

• astroman wrote:

  March 9, 2024 - Hawker Food Night: Impressions, disgorged Apr 2018, dosage 1.8g/l. A little muted on the nose, brioche, nuts with good mouth feel.

  Comment

• jvphoto Likes this wine: 93 points

  December 31, 2019 - Light gold with a copper/pink tint - small beady bubbles. Drank over about an hour - don’t rush opening yours or don’t expect to pound it right away. Lots of fruit expands - the green apple turns into a fuller assortment of bruised gold and tart green apple skin, the lemon develops a sweetness, there’s also richness like ginger snap cookies & cinnamon baked apples with a strong piercing acidity and zest.

  Comment

• bestdamncab Likes this wine: 90 points

  October 20, 2019 - Nose of apple, slate, brioche, and English Rose bouquet, same on the palate, medium/big body, mouth filling Pinot Noir fruit, needs 3 years to peak and earn a higher score, slightly subdued today bur potential clearly present, and a long, lovely finish.

  1 person found this helpful Comment

• 5laton wrote:

  September 29, 2019 - Oddly low pressure. This was moderately tasty but awfully loose for such a young wine. Happy to drink it but not something I'd stock up on.

  Comment

• sh6k wrote: 91 points

  September 29, 2019 - Fruity redcurrant lees

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Wine Definition

• Vintage 2013
• Type White - Sparkling
• Producer Pierre Paillard
• Varietal Pinot Noir
• Designation Blanc de Noirs Extra Brut
• Vineyard Les Maillerettes
• Country France
• Region Champagne
• SubRegion n/a
• Appellation Champagne Grand Cru

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 36 (46%)
• Consumed 43 (54%)

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