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Red
2006 Cayuse Camaspelo
Red Bordeaux Blend
- USA
- Washington
- Columbia Valley
- Walla Walla Valley
Label borrowed from 2005
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Community Tasting Notes 25
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jkopas Likes this wine: 93 points
March 14, 2024 - Stewed dark fruits, menthol and licorice on the palate, meatiness, slight hint of orange. Few tannins left and structure starting to tilt toward flabby (but not there yet). Drink up.
1 person found this helpful Comment -
johnnyo wrote: 96 points
December 30, 2019 - Could be one of the best wines of 2019
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eszencia wrote:
September 10, 2019 - What a shame....
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NH WINO wrote: 95 points
March 25, 2019 - Wow, this wine is just in a good place right now.
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whits Likes this wine: 94 points
January 5, 2019 - generous aromas show beautiful scents of mint, blackberry and tobacco, rich and generous on the palate, super soft, oozes with ripe blue fruit, racy raspberry, dried strawberries, smoke, cranberry and mineral, this is in a perfect spot right now, fruit forward and offering handfuls of complexity, delicious, can be enjoyed without food, from ex-cellar sale
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Pro Reviews 1
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By Stephen Tanzer
November/December 2009, IWC Issue #147 (link)(Cayuse Vineyards Camaspelo Red Wine Walla Walla Valley) Subscribe to see review text.
Wine Definition
- Vintage 2006
- Type Red
- Producer Cayuse
- Varietal Red Bordeaux Blend
- Designation Camaspelo
- Vineyard n/a
- Country USA
- Region Washington
- SubRegion Columbia Valley
- Appellation Walla Walla Valley
Community Holdings
- Pending Delivery 4 (1%)
- In Cellars 171 (42%)
- Consumed 229 (57%)
Food Pairing
No food pairings available.
Who Likes This Wine
100% Like It 8 votes
More About This Wine
Articles
- ProducerCayuse
- VarietyRed Bordeaux Blend
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationWalla Walla Valley
Add Articles
- Wine2006 Cayuse Camaspelo (add)
- FamilyCayuse Camaspelo (add)
- ProducerCayuse
- VarietalRed Bordeaux Blend
- DesignationCamaspelo (add)
- CountryUSA
- RegionWashington
- SubRegionColumbia Valley
- AppellationWalla Walla Valley