Community Tasting Notes 7

• M2quared Likes this wine: 94 points

  December 26, 2018 - Shared this wine with friends at Christmas Eve dinner. Superb compliment to standing prime rib. Well balanced with great intensity and mouth feel. just enough acid/tannin to balance a well marbled piece of beef.

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• gotfunk wrote:

  November 23, 2016 - Auction purchase. Large-scaled while being light on its feet with good acid and soft tannins balancing the ample fruit. In a good spot now, but with plenty of aging potential.

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• cowtownguy wrote: 89 points

  August 26, 2012 - I think this needs a bit more time; not quite as smooth as other vintages of this wine. Still a very nice wine.

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• Bwallace wrote: 93 points

  March 25, 2011 - Tasted alongside Stags Leap 05 cab and beat it hands down. Want more!

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• Snoman wrote: 90 points

  July 18, 2010 - Interesting and different from many Napy 05 Cabs. Deep purple and opaque in color, with pleasant nose of fruit and smoky vanilla, follows on the palate with an interesting and complex flavor profile of blackberry, cassis, cedar and an herbacious but pleasant undertone that offers promise for cellaring. A nice medium finish, and a very Bordeaux-like profile that is definitely enhanced by new-world fruit. Wish I had a time machine to resample in 7 or 8 years. Very good.

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Wine Definition

• Vintage 2006
• Type Red
• Producer Tamber Bey
• Varietal Cabernet Sauvignon
• Designation n/a
• Vineyard n/a
• Country USA
• Region California
• SubRegion Napa Valley
• Appellation Oakville

Community Holdings

• Pending Delivery 0 (0%)
• In Cellars 114 (40%)
• Consumed 172 (60%)

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