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Red

2006 Jessup Cellars Zinfandel Napa Valley

Zinfandel

  • USA
  • California
  • Napa Valley
(Add Drinking Window)
CT89.7 22 reviews
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Community Tasting Notes 13

  • NoWineWiz Likes this wine: 91 points

    October 3, 2019 - PnP. Luscious nose and palate of cherry and red raspberry, followed by cinnamon and white pepper, with silky tannins and long finish.

  • NoWineWiz Likes this wine: 91 points

    April 1, 2013 - As jasonmckinley says, be sure to give this time to develop. Unfortunately, we PnP'd. We nursed the first glass for about half an hour since it was all we had to drink, and it was a little too chilled. As it started to warm and open up, the nicely balanced spice, pepper and dark fruit presented itself. The next two glasses were consumed much more quickly and each sip was better than the last. The finish was tongue-coating with slightly grainy, but soft tannins.

  • jasonmckinley wrote: 92 points

    December 30, 2012 - Be sure to give this time to develop---do NOT pop and pour as I think you will be disappointed. We let it breathe about 45 minutes in the glass after taking an initial taste. That 45 minutes did a lot for the wine and it kept getting better over the course of the next 90 minutes. Nice pepper notes with coffee and a nice finish with some grip. I normally don't care for Zin and this was definitely an exception after it opened.

  • n2wine wrote:

    January 22, 2012 - starts with tobacco and earthy favors. Ends with coffe flavors. Chewy with a long finish.

  • ebert Likes this wine: 92 points

    January 20, 2012 - Very elegant, balanced zinfandel.

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Wine Definition

  • Vintage 2006
  • Type Red
  • Producer Jessup Cellars
  • Varietal Zinfandel
  • Designation n/a
  • Vineyard n/a
  • Country USA
  • Region California
  • SubRegion Napa Valley
  • Appellation Napa Valley
  • UPC Code 088320382044

Community Holdings

  • Pending Delivery 0 (0%)
  • In Cellars 105 (38%)
  • Consumed 174 (62%)

Food Pairing

No food pairings available.

Who Likes This Wine

67% Like It  3 votes

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