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Manage Subscriptions2009 Château Thivin Côte de Brouilly
Gamay
- France
- Burgundy
- Beaujolais
- Côte de Brouilly
Community Tasting Notes 94
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chablis28 wrote: 93 points
February 7, 2023 - My last of 10btls. Still rolling along strong while adding a sense of more depth as it ages. Still very Chambolle like. Lacy with vibrant red fruit, mineral, spice & hint of forest floor. 93+
1 person found this helpful Comment -
acyso wrote:
March 17, 2022 - Gamay and Famille Paquet (Chicago, IL): Impressive richness and depth here. Clean with no natty or carbonic elements at all. Large-scaled and more black-fruited than red.
1 person found this helpful Comment -
fitzi wrote:
September 23, 2021 - Tannins, tannins. Tannins. Did I mention tannins? Reminds me of my Boulard Delys bottles in its extent of tannin cloaking. Lurking in the depths, an intimation of huge fruit. On the palate, striking, surprising density. I'm a Thivin devotee as a matter of course, but I can't clamber onto the bandwagon of praise for this vintage - the jury's out. I can see it absorbing another five years of development effortlessly and will check in again in a couple. At the moment I'm not detecting much immediate pleasure here. At this time, I'd suggest opening a 2009 Vissoux Mouliin or Fleurie, or a Roilette, rather than this.
Thivin's Cote de Brouilly is normally one of the most tannic-fruit balanced, least 'juicy' Beaujolais, so, in a way, in this vintage, where a generous endowment of fruit prevails, proportionally abundant tannins should probably be no surprise.
Addendum - after finishing the bottle, I'd note that, with much-extended exposure to air, the wine goes through tight, slightly screechy stage, but comes through the other side nicely integrated and very good. So, IMHO, open about 24 hours before you want to drink it now, or, better, wait a few years. Drink very cool.2 people found this helpful Comment -
diggydan wrote: 93 points
September 19, 2020 - More than 6 years since my last bottle ($16.99!!!!) and this is awesome. Smooth, juicy, black fruit and tertiary flavors. Just a great mature wine.
1 person found this helpful Comment -
lepetitchateau wrote: 87 points
August 31, 2020 - Raw nose, savage and not terribly civilized. Gritty at the start, but eases up with air. Perfectly quafable but nothing special.
Pro Reviews 3
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By Josh Raynolds
February 2011 (link)(Chateau Thivin Cote de Brouilly) Subscribe to see review text.
RJonWine.com
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By Richard Jennings
2/19/2011 (link) 92 points(Château Thivin Côte de Brouilly) Dark maroon color; plum, black fruit, nice green herb nose with lift; tight, tart plum, tart currant, mineral palate, needs 3-plus years; medium-plus finish
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By Richard Jennings
1/4/2011 (link) 91 points(Château Thivin Côte de Brouilly) Group's #5 (my #4) – 50 pts.; 2, 2, 0, 2 - dark magenta color; very tart currant nose with a light sense of pepper; round, tight, tart plum, mineral, red currant, tart berry palate, reminiscent of a ripe California Pinot Noir, needs 1-2 years; medium finish 91+ pts.
Wine Definition
- Vintage 2009
- Type Red
- Producer Château Thivin
- Varietal Gamay
- Designation n/a
- Vineyard n/a
- Country France
- Region Burgundy
- SubRegion Beaujolais
- Appellation Côte de Brouilly
Community Holdings
- Pending Delivery 0 (0%)
- In Cellars 185 (28%)
- Consumed 465 (72%)
Food Pairing
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- ProducerChâteau Thivin
- VarietyGamay
- CountryFrance
- RegionBurgundy
- SubRegionBeaujolais
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- Wine2009 Château Thivin Côte de Brouilly (add)
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- ProducerChâteau Thivin
- VarietalGamay
- CountryFrance
- RegionBurgundy
- SubRegionBeaujolais
- AppellationCôte de Brouilly (add)