2016 Cavallotto Barolo Bricco Boschis

Community Tasting Note

Likes this wine:

95 Points

Saturday, December 5, 2020 - Tasted 3 times this month incl a 98-100 Parker/Galloni top 10 Barolo 2016 tasting where only Burlotto Canubi surpassed. This evening a full bottle.

This one stands out with its cool fruit, energy and delicate taste that last forever. The tannins are there for sure, but very smooth and the balance is awesome. More balance and delicacy than weight and power. Dryness that is often seen ie. in same wine in 2013 is not so profound, but some years (+5) waiting will do good. Might close down and hide its beautiful red fruit and notes of licorice, iron, dry roses and tar. Be sure it will come around even better.

Post a Comment / View burgund's profile
9 people found this helpful, do you? Yes - No / Report Issue (6,351 views)

3 comments have been posted

  • Comment posted by chablis28:

    12/9/2020 6:45:00 AM - Thanks for the great note! I have 4 and plan to try one soon. How much air do think it needs?

    Regards
    Craig from MN USA

  • Comment posted by burgund:

    12/9/2020 8:50:00 AM - Thanks for your comment.
    I did taste it over 2 days - kept it cool and with cork reinserted. It was better on day two. I would suggest to give it at least two hours decanting. Done this with many Barolo 2016 ie. just now with Alessandra Fratelli 2016 normale🍷

  • Comment posted by chablis28:

    12/9/2020 10:34:00 AM - Thanks Burgund! Probably drink mine in the next week or 3 and Ill post my notes. An exciting vintage!

    Best
    Craig

Post a Comment / View burgund's profile
9 people found this helpful, do you? Yes - No / Report Issue (6,351 views)
×
×