Community Tasting Note

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Tuesday, October 31, 2023 - Italian Wine Scholar Class @ the Texas Wine School. Sangiovese w/ some Malvasia Nera, Colorino, Merlot and Cabernet Sauv. Med+ to deep ruby w/ a garnet hue. Med to med+ intensity aromas of red cherries, black cherries, black plums, violets, savory dried herbs, earth, leather, tobacco and sweet baking spices from extensive aging in barriques. Dry, with ripe fruit flavors, w/ med+ acidity, tannins & alcohol (13.5%). The body, flavor intensity & length are all med to med+ with a savory, balsamic finish. Juicy, well balanced and harmonious. It benefits from air & has the potential to improve with further aging.

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