2013 Benanti Etna Rosso di Verzella

Community Tasting Note

Likes this wine:

89 Points

Friday, September 4, 2015 - looks like a pinot in the glass; dirt earth and loam (did i say dirt?) to start; opened up over an hour then better on day 2 with just sweet red fruit, rhubarb and enough structure to be interesting. Best with food.

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