wrote:

Monday, February 29, 2016 - Light Ruby. Balanced, with a nice touch of earth -- but overall a bit thin. I suppose we expected a bit more, based on the professional reviews. Still, quite nice over four nights.

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6 comments have been posted

  • Comment posted by COWineLover:

    3/1/2016 5:41:00 AM - Very valuable comment Deux as I just purchased and this will guide me. Did this get better as the days wore on?

    This is a controversial wine because of the location blend confusing the sense of place.

    Cheers.

  • Comment posted by mid_palate:

    3/1/2016 6:35:00 AM - I find that youngish burgs can often be thin and shrill, but that they gain weight and the acids soften with age.

    I've bought a few of these, but am not planning to start drinking them for another several years.

  • Comment posted by H2OMansLibrary:

    3/1/2016 7:02:00 AM - Allen Meadows summed it up pretty well I think: "While this is presently backward it should be approachable after 6 to 8 years of bottle age though note that it should live for a very long time."

  • Comment posted by Deux Chevaux:

    3/1/2016 7:41:00 AM - Hi all, Let's see if Allen is correct that this will come around or gain weight. We have one more (having bought 2 at K&L's original pre-arrival offer, made last year, at $55 -- rather higher than the recent offering, which is now sold out, I see). And CO, no, we didn't notice much positive development. -- Jake

  • Comment posted by H2OMansLibrary:

    3/1/2016 7:44:00 AM - I bought 10 and live in the Bay Area too. Will keep you in the loop. If it gets good, I'll share a bottle.

  • Comment posted by Deux Chevaux:

    3/1/2016 7:53:00 AM - Salut H2O, here's hoping that both contingencies occur. And I'll throw in an appropriate companion bottle. -- Jake

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