Likes this wine:

91 Points

Saturday, July 23, 2022 - Tasted on day two, after the bottle sat corked on the counter overnight. Blackberry, roasted pork, plum, and herbs on the nose. Some nice varietal character. On the palate, there's some tannins, but they're quite smooth and already integrated. Medium acid. More blackberry/plum, bacon fat, and just a hint of violet. Very varietally correct, and just a really nice syrah for the price.

I liked this better than on night one, which leads me to think these would benefit from some horizontal time. Unsurprising really given the origin.

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3 comments have been posted

  • Comment posted by Mootsie:

    7/23/2022 8:20:00 PM - A night one enjoyment = a near term drinker.

  • Comment posted by Dave Mosko:

    7/24/2022 5:21:00 AM - Mootsie you may have misread this as I did initially. He liked it better [on day 2] than he did on day 1.

  • Comment posted by Mootsie:

    7/24/2022 5:55:00 AM - It reads better now. Maybe there was an edit. Thanks for clarifying it for me.

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