wrote:

Friday, April 12, 2019 - Domaine Bernard Moreau Cellar Visit and Tasting (Chassagne-Montrachet): Barrel tasting at the domaine, also from a once used barrel. Once again done with/ for PoB from the same source as before. A step up vs the 2017 (not something I will say often for white Burg in 2018). Lots of apple, apple tart, almond butter with both impressive brightness and richness. Very impressive potential. I hope to taste this again in the summer.

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