Community Tasting Note

chatters wrote:

Thursday, March 16, 2023 - United Cellars Grand Cru Pinot Noir tasting (The four seasons hotel, the rocks, sydney): Medium plus intensity aromas of black cherry, plums, earthy notes, touches of sweet spice, a little mineral note and a touch of gameyness. Juicy, red and black fruit, again a little sourness, woody, chalky tannins prove tight, alcohol warmth intrudes slight on the finish, too young but also a little out of whack. not for me.

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