Tuesday, November 5, 2013 - Light golden yellow, showing restrained but complex aromas of peach, pear, citrus fruits, smoky oak and a hints of crushed stone.
Rounded mouthfeel with tart acidity, ripe pear, citrus, toasted oak and hints of spice on palate. Aged 12 months in French barrel, 40% but the oak has now mellow down and more integrated compare to last tasted 2 years ago. Good medium+ finish.