My contribution - most guessed Italy because of the sweetness. Definitely a larger-scaled, riper Bordeaux with red cherry and strawberry fruit. From younger vines and sees more new oak apparently but still felt like it was traditionally made with little make-up. Very clean for a supposedly natural wine. Drinking very youthfully.
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8/13/2022 - melvinyeowq wrote: 89 Points
My contribution - most guessed Italy because of the sweetness. Definitely a larger-scaled, riper Bordeaux with red cherry and strawberry fruit. From younger vines and sees more new oak apparently but still felt like it was traditionally made with little make-up. Very clean for a supposedly natural wine. Drinking very youthfully.
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12/31/2021 - Pratino Likes this wine: 91 Points
Not a huge nose but delicious in the mouth: cherry, prune, medium bodied, a bit eucalyptus, usual velvet feeing in the mouth
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1/4/2015 - henrychinaski wrote: 93 Points
Nice rendition of a natural wine from Bordeaux. Some leather and horse that reminds one of older classic bordeaux.
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11/2/2014 - Xavier Auerbach wrote: 91 Points
Annual Bolomey & Sprezzatura Wine Tasting (Felix Meritis, Amsterdam, NL): Wonderfully pure and fragrant, reminiscent of Du Tertre, floral and elegant, excellent balance and real elegance, good length.
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9/12/2014 - Olaero wrote: 89 Points
Helt greit, mye bourdaux og røde frukter på nesen, samme i munn. Drakk med Arne og Øivind på hytta
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