At a friends house. Red fruits, cinnamon, spice, sweet aromas. Red fruit, spice, cough syrup, very sweet, cloyingly, sickly sweet. Good for those who don't enjoy red wines.
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The nose is red berries with a bit of cinnamon. The taste goes downhill quickly. It tastes like a sweaty foot in leather sandals. I might actually believe some sweaty and sandy footed person stomped these grapes. Fuck! I swear it tastes like licking leather feet that were stomping cigars. Nope.
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Oak and cherry nose. Silky mineral and Thai tea are prominent with hints of cinnamon and cocoa followed by very light blackberry acidity and faint chocolate tannin. More chocolate cherry notes emerge at room temp.
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Bursting with red and dark fruit, somewhat smooth until the Zinfandel kicks in, giving a bitter taste on finish I didn’t like. Food helps mitigate it somewhat.
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8/1/2022 - gharter wrote: 75 Points
At a friends house. Red fruits, cinnamon, spice, sweet aromas. Red fruit, spice, cough syrup, very sweet, cloyingly, sickly sweet. Good for those who don't enjoy red wines.
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3/1/2020 - carolinawine89 Does not like this wine: 60 Points
Highly disliked this wine. Pungent taste and even worse aftertaste.
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9/6/2018 - aaron.s.johnson2 Does not like this wine: 75 Points
The nose is red berries with a bit of cinnamon. The taste goes downhill quickly. It tastes like a sweaty foot in leather sandals. I might actually believe some sweaty and sandy footed person stomped these grapes. Fuck! I swear it tastes like licking leather feet that were stomping cigars. Nope.
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7/15/2018 - Swest wrote: 87 Points
Oak and cherry nose. Silky mineral and Thai tea are prominent with hints of cinnamon and cocoa followed by very light blackberry acidity and faint chocolate tannin. More chocolate cherry notes emerge at room temp.
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5/21/2018 - tmpm75 wrote:
Dependable, good value
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4/27/2018 - gmac10 Likes this wine: 87 Points
Not quite a Black Forest, but good flavor, body and finish.
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12/8/2017 - Lise M wrote: 85 Points
Bursting with red and dark fruit, somewhat smooth until the Zinfandel kicks in, giving a bitter taste on finish I didn’t like. Food helps mitigate it somewhat.
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