A Range of 2016 Bruno Clair Wines (Dig Wines, San Francisco): Yellow. Lactic, leesy nose. Weighty and caressing without seeming heavy. Creamy and long. Bitter citrus and perfectly weighted wood. Outstanding and unmistakably Grand Cru quality. Already delicious.
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2/7/2019 - drwine2001 wrote:
A Range of 2016 Bruno Clair Wines (Dig Wines, San Francisco): Yellow. Lactic, leesy nose. Weighty and caressing without seeming heavy. Creamy and long. Bitter citrus and perfectly weighted wood. Outstanding and unmistakably Grand Cru quality. Already delicious.
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