Community Tasting Notes (8) Avg Score: 91.4 points

  • Remains a really consistent and interesting bottle. Not as much snappy acidity from years past, but it makes up for that with increased complexity. A perennial winner in my book

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  • Starting to fade now, with fruity elements dropping out in favor of a more tertiary profile. A little high pitched, almost metallic but not quite. I think this is best drunk young but it’s one of my absolute favorite domestic roses

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  • Another lovely bottle. These have held up very well so far, gaining weight and complexity. Stellar stuff.

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  • This rosé continues to shine. I managed to keep my hands off 5 bottles from last summer so get to see it develop with bottle age. More complex and serious than last year but with a little bit of fading fruit. Still pretty leesy and with some exotic notes. I love it. One of the most interesting domestic rosés available

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  • Classics and Curiosities: I am posting this here where most CT users have logged their bottles as a rose, but after tasting it blind with a group, it just made more sense for this to be skin-contact white, and a little more research suggests that the copper-salmon like color indicates that this is in fact a "Ramato" style wine, with a melange of delicious melon fruit offset by a touch of herbs and peach skin. Plus the all-white label from Pax, who also sells a separate, cheaper (inferior) Rose that is actually a Rose. One of my contributions to the curiosity theme, I especially liked this with the cool tenderloin+caper vinaigrette. Opened for dinner the night before, with more air on day 2 it softened into something that could be drunk by the quart. I don't see this improving in the bottle. 90-91.

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  • I was expecting something sharper and leaner based on a memory of a Wind Gap Trousseau Gris from a few years ago, but this was a terrific well balanced wine that reminded me of the best (least pink) examples of Bedrock Rose. Compelling stuff and there's a few bottles at K&L so I bought some more.

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  • Super leesy, complex, with tangerine oil and honeydew, young strawberries, even some herbaceousness. This is more thought provoking than a porch pounder and in my opinion, outside of Sonoma Hillsides, one of the best wines Pax makes. Best vintage of it I’ve tried so far

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  • Fantastic rose, super quaffable. Going to be impossible to keep my hands off these all summer.

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