Medium cherry coloring when poured. Lots of cherry notes on the nose. Other notes included a spiciness, some raspberry with a hint of pepper. A smooth, mellow pinot that went great with dinner (veal steak). Started to fade towards the end.
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Dark red coloring when poured. Let breathe about 20 min. before serving. Notes of cherry, leather, chocolate, pepper. Medium bodied, smooth finish. RTD!
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4/27/2018 10:56:00 AM - Hi. I'm President of the Sommelier Guild of Atlanta and cordially invite you to attend our upcoming dinner as a Guest. If you're interested please message me virtualg@bellsouth.net
2003 Sea Smoke Pinot Noir Southing
4/13/2024 - vinolovers wrote: 92 Points
Medium cherry coloring when poured. Lots of cherry notes on the nose. Other notes included a spiciness, some raspberry with a hint of pepper. A smooth, mellow pinot that went great with dinner (veal steak). Started to fade towards the end.
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2001 Poderi Luigi Einaudi Barolo Costa Grimaldi
4/12/2024 - vinolovers wrote: 92 Points
Dark red coloring when poured. Let breathe about 20 min. before serving. Notes of cherry, leather, chocolate, pepper. Medium bodied, smooth finish. RTD!
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2011 Macchia Barbera Delicious
4/12/2024 - vinolovers wrote: 92 Points
Medium to dark red when poured. Lots of red fruit on the nose, plum, cherry with a hint of mint. Delicious with bruschetta and charcuterie.
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