Redolent with white peach, nectarine, crushed lemon, jasmine and stone fruit. Lychee notes cascade through the mid-palate invoking Asian escapades while the sensuous texture does titillate the tongue with creaminess. Meanwhile, there is a smack in the face of acidity making one wonder if you’ve done something wrong - trust me - you went for it and you’re happy you did, having been rewarded with this happy affair which delighted your senses and titillated your core being.
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2014 Rhys Chardonnay Bearwallow Vineyard
5/3/2022 - Thirsty_Goat wrote: 96 Points
Redolent with white peach, nectarine, crushed lemon, jasmine and stone fruit. Lychee notes cascade through the mid-palate invoking Asian escapades while the sensuous texture does titillate the tongue with creaminess. Meanwhile, there is a smack in the face of acidity making one wonder if you’ve done something wrong - trust me - you went for it and you’re happy you did, having been rewarded with this happy affair which delighted your senses and titillated your core being.
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2006 Domaine Paul Autard Châteauneuf-du-Pape Blanc
2/9/2015 - Thirsty_Goat wrote:
Pre-ox
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2009 Keplinger Caldera
11/22/2011 - Thirsty_Goat wrote:
Keplinger says the wine is drinkable now with about 15 minutes of decanting. Tasting notes to follow. Drink now through 2016
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