Greek wines, Turkish food (Gokyuzu Kentish Town): I didn't give this my full attention so no rating, but my fleeting impression is consistent with the vast majority of the Alpha wines I've tried - a bit generic and international for my taste. I'm not sure I'd be able to call this one blind - smooth in texture, dark-fruited, not unfamiliar with the inside of a barrique. Totally fine but, you know, life's too short...
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Greek wines, Turkish food (Gokyuzu Kentish Town): Late harvested and then raisined, 4 years in old oak. Lovely balance - the relentless acidity lifts what would otherwise be a gloop monster- toffee and caramel, rum and raisin, dried orange and walnut, thickly textured and very sweet. Nice end to the meal.
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Greek wines, Turkish food (Gokyuzu Kentish Town): Often a cuvee where my heart and head diverge: it's objectively an impressive thing: textured, balanced, powerful, substantial. But it's kind of too much for my personal taste. The density and frame give it a custardy texture, the concentration almost bullying in its intensity. It does the lemon and rocky sea spray thing, but amped up- some riper citrus notes coming through with flesh and generosity. Big and mouth-filling, it monopolises your attention through to a long finish.
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11/23/2024 6:36:00 PM - Great reviews.
Your palate is on point for well described juices.
Cheers!
If you're ever in the Bay Area, I'll paint your portrait with a 1990 Cornas, or a 1982 Rioja Alta, or maybe one of my Turkish Cappadokia excellence. (your choice really.)
4/13/2023 7:36:00 AM - Thomas Haag sells in very limited quantities a beautiful wooden box of 6 different GG sites. The Box is hand made locally.
He does sell to his distributors but can be purchased direct.
2014 Alpha Estate Xinomavro Réserve Vieilles Vignes Barba Yannis
8/6/2026 - Joshvoulters wrote:
Greek wines, Turkish food (Gokyuzu Kentish Town): I didn't give this my full attention so no rating, but my fleeting impression is consistent with the vast majority of the Alpha wines I've tried - a bit generic and international for my taste. I'm not sure I'd be able to call this one blind - smooth in texture, dark-fruited, not unfamiliar with the inside of a barrique. Totally fine but, you know, life's too short...
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2014 Argyros Vinsanto
8/6/2026 - Joshvoulters Likes this wine: 92 Points
Greek wines, Turkish food (Gokyuzu Kentish Town): Late harvested and then raisined, 4 years in old oak. Lovely balance - the relentless acidity lifts what would otherwise be a gloop monster- toffee and caramel, rum and raisin, dried orange and walnut, thickly textured and very sweet. Nice end to the meal.
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2022 Argyros Assyrtiko Cuvée Monsignori
8/6/2026 - Joshvoulters Likes this wine: 91 Points
Greek wines, Turkish food (Gokyuzu Kentish Town): Often a cuvee where my heart and head diverge: it's objectively an impressive thing: textured, balanced, powerful, substantial. But it's kind of too much for my personal taste. The density and frame give it a custardy texture, the concentration almost bullying in its intensity. It does the lemon and rocky sea spray thing, but amped up- some riper citrus notes coming through with flesh and generosity. Big and mouth-filling, it monopolises your attention through to a long finish.
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