Beautiful. Sweet and not cloying. Nice acidity to balance the sugar. Good weight but not too heavy. I am not normally a big sweet wine drinker but I had a few refills as this was so drinkable.
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Lovely and rather adorable this effort is one of those which delivers a rather lovely complexity. There is rich deep honeysuckle, Acacia honey, abundant dried white flowers, fresh beeswax and lime zest. After some time in the glass there is a tone of classy brioche emerging which certainly adds positively to the overall impression. The palate reveals a striking balance between sweetness and acidity. Not a hard to be found and a length on the finish which lasts for about a minute or more. Certainly a lovely wine. Without doubt an effort worth all the merit it can get!
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3/16/2019 - cortoncharlie wrote:
Beautiful. Sweet and not cloying. Nice acidity to balance the sugar. Good weight but not too heavy. I am not normally a big sweet wine drinker but I had a few refills as this was so drinkable.
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8/31/2018 - RayOB Likes this wine: 95 Points
Drank at 67
Rich lush with honey and burnt sugar but not too sweet. Perfect balance. Absolutely lovely.
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1/6/2017 - Christoffer78 Likes this wine: 95 Points
Lovely and rather adorable this effort is one of those which delivers a rather lovely complexity. There is rich deep honeysuckle, Acacia honey, abundant dried white flowers, fresh beeswax and lime zest. After some time in the glass there is a tone of classy brioche emerging which certainly adds positively to the overall impression. The palate reveals a striking balance between sweetness and acidity. Not a hard to be found and a length on the finish which lasts for about a minute or more. Certainly a lovely wine. Without doubt an effort worth all the merit it can get!
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9/11/2010 - drwine2001 wrote:
Napa Who? Lunch with Non-Indigenous Wines (Yountville, California): Deep yellow/amber. Viscous, off dry (definitely not too sweet), good citrus fruit, almond kernel finish. OK but not that exciting.
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8/18/2002 - KeyMaster wrote: 92 Points
Excellent!! Servir très froid (2-5 degrés). Superbe.
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