Didn't have much of an expectation for the wine, but holy crap was it delicious! In a perfect spot, at 9yrs old, apples, pears, pastry crust, still just enough acids keeping it nice and balanced!
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Served very cold. It was crisp green apples and honeydew. I found it so fresh with no vanilla or oak which I prefer. It paired wonderfully with our lobster bisque. If more chardonnays tasted like this I would drink them more often. I like my white wines very cool. It seems to add to the freshness and crispness that I like. I loved this wine. It has been in my passive cellar for three years and it showed no signs of ageing. Great QPR.
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At first pour, there was some effervescence on the finish. However, this blew off after the bottle was open for 15 minutes and it sat in the glass. A well made California Chardonnay that paired well with a grilled octopus appetizer.
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A nice balanced Cali chard. Moderate oak, light topical fruit, some green apple, refreshing acidity. Traditional and not over-oaked or over-extracted. 13.5% abv.
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11/13/2023 - bajayngo wrote:
Didn't have much of an expectation for the wine, but holy crap was it delicious! In a perfect spot, at 9yrs old, apples, pears, pastry crust, still just enough acids keeping it nice and balanced!
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1/4/2021 - Savepharriso Likes this wine: 91 Points
Served very cold. It was crisp green apples and honeydew. I found it so fresh with no vanilla or oak which I prefer. It paired wonderfully with our lobster bisque. If more chardonnays tasted like this I would drink them more often. I like my white wines very cool. It seems to add to the freshness and crispness that I like. I loved this wine. It has been in my passive cellar for three years and it showed no signs of ageing. Great QPR.
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9/19/2020 - OmiyaDrinker wrote: 90 Points
Judgement of Singapore - Chardonnay Edition (Home): Apple and pear aromas. Nose is ripe and some tropical notes but more steely and acidic on the finish. Very good.
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9/10/2020 - Francophile1 Likes this wine: 89 Points
At first pour, there was some effervescence on the finish. However, this blew off after the bottle was open for 15 minutes and it sat in the glass. A well made California Chardonnay that paired well with a grilled octopus appetizer.
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11/18/2019 - StainedGlass Likes this wine: 90 Points
A nice balanced Cali chard. Moderate oak, light topical fruit, some green apple, refreshing acidity. Traditional and not over-oaked or over-extracted. 13.5% abv.
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