Interesting stuff. Fresh aromas of crushed raspberry and cherries, with menthol, herbs, rose petals and black pepper. Fresh and zippy on the palate, refined, dusty tannins still provide structure. Crunchy red apple and raspberry fruit mix well with herbs, earth, anise, mushroom. In a really good place now but could age for at least a few more years.
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Pale center, browning edge. At first, rather harsh, acidic, and earthy, but with air, a nice, yes, even mildly sweet cherry core to complement the structure. Very light, but a lot of character for the evanescent body.
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3/6/2022 - Decarlor wrote: 85 Points
Just decent. I do not understand the policy of release of wine of this producer
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3/2/2020 - isaacjamesbaker wrote: 90 Points
Same notes as before. Yummy stuff with a simple Bolognese.
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2/23/2020 - isaacjamesbaker wrote: 90 Points
Interesting stuff. Fresh aromas of crushed raspberry and cherries, with menthol, herbs, rose petals and black pepper. Fresh and zippy on the palate, refined, dusty tannins still provide structure. Crunchy red apple and raspberry fruit mix well with herbs, earth, anise, mushroom. In a really good place now but could age for at least a few more years.
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8/17/2019 - pren wrote:
第一天,气味,微软,轻甜,包裹在微酸的有活力气味里。口中,不是高调的粉红水果,偏甜,暖。Nebbiolo的酱油一面很明显。三小时后,balsamic特色出现。
第二天,两小时,里气味始终不expressive。但是口中的水果真漂亮,涩劲不强,很好。
九十一分
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5/25/2018 - drwine2001 wrote:
Pale center, browning edge. At first, rather harsh, acidic, and earthy, but with air, a nice, yes, even mildly sweet cherry core to complement the structure. Very light, but a lot of character for the evanescent body.
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