This is an exceptional wine that really improved in the glass as the night wore on. Outside of L'ecole and Quilceda creek, this is my fav WA producer. They do awesome work!!!
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Much closer to a French Syrah then a Californian one. Good but too much bitterness for my taste. I'd buy it again if it was $10-$12 but at $18 i'll pass
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Hogue wines from Washington State are ridiculously impressive for the price (18.99 in Halifax where I bought them this time). The syrah is bursting with dark, brooding fruit flavor and the spice/pepper finish is a winner for me all the time. This is a throw-down wine...most impressive and have yet to serve it to a friend and not have them say what a nice wine it is. DO try it.
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1/7/2013 - mprosser wrote: 86 Points
Sheep butt, enough said.
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7/28/2012 - elevation02 wrote: 91 Points
This is an exceptional wine that really improved in the glass as the night wore on. Outside of L'ecole and Quilceda creek, this is my fav WA producer. They do awesome work!!!
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6/12/2011 - Wisefrog wrote: 72 Points
Much closer to a French Syrah then a Californian one. Good but too much bitterness for my taste. I'd buy it again if it was $10-$12 but at $18 i'll pass
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6/10/2011 - elevation02 wrote: 90 Points
Hogue wines from Washington State are ridiculously impressive for the price (18.99 in Halifax where I bought them this time). The syrah is bursting with dark, brooding fruit flavor and the spice/pepper finish is a winner for me all the time. This is a throw-down wine...most impressive and have yet to serve it to a friend and not have them say what a nice wine it is. DO try it.
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4/3/2011 - drdebs wrote: 85 Points
Plummy syrah with chocolate and spice notes in the finish. Solid, good with something like chili.
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