Deep, clear red colour. Cranberry, cherry and asphalt on nose. Rounded smooth mouthfeel. Cranberry, cherry and a touch of acid bite. Needed time to open. Enjoyable and in a good place to drink.
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Clear red colour. White pepper, dark fruits on nose with a bit of funk. Rounded and smooth in the mouth. Dark fruits, barnyard flavours. Good tannic bite and long finish. Enjoyable but needs food.
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Deep, clear red colour. White pepper and red berry nose. Touch of vanilla and strawberry in the mouth with a little bit of liquorice. Long, smooth, enjoyable finish. Opened up over an hour. Drinking well.
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Supple and modern style, silky and well-balanced, hint of toasty oak, pine and smoke, but without the minerality and sauvage I associate with Cornas (e.g. from Clape), medium body, slightly anonymous, soft acidity but relatively dry tannins, slightly pinched finish, good length.
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Decanted 3 hours then brought to a dinner. Tasted roughly 6 hours after being opened. Dark fruits, smokiness, good bit of minerals and cured meat. Very young but solid.
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6/2/2023 - rjsmall Likes this wine:
Deep, clear red colour. Cranberry, cherry and asphalt on nose. Rounded smooth mouthfeel. Cranberry, cherry and a touch of acid bite. Needed time to open. Enjoyable and in a good place to drink.
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10/1/2021 - rjsmall Likes this wine:
Clear red colour. White pepper, dark fruits on nose with a bit of funk. Rounded and smooth in the mouth. Dark fruits, barnyard flavours. Good tannic bite and long finish. Enjoyable but needs food.
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10/30/2020 - rjsmall Likes this wine:
Deep, clear red colour. White pepper and red berry nose. Touch of vanilla and strawberry in the mouth with a little bit of liquorice. Long, smooth, enjoyable finish. Opened up over an hour. Drinking well.
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8/18/2017 - Xavier Auerbach wrote: 90 Points
Supple and modern style, silky and well-balanced, hint of toasty oak, pine and smoke, but without the minerality and sauvage I associate with Cornas (e.g. from Clape), medium body, slightly anonymous, soft acidity but relatively dry tannins, slightly pinched finish, good length.
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3/3/2013 - Bellissimo wrote:
Decanted 3 hours then brought to a dinner. Tasted roughly 6 hours after being opened. Dark fruits, smokiness, good bit of minerals and cured meat. Very young but solid.
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