2007 Domaine Faury Côte-Rôtie

Community Tasting Notes (10) Avg Score: 90.7 points

• Options

  • View Odd Tillerli's profile
  • Report Issue

  4/8/2024 - Odd Tillerli wrote:

  Dobbel ført

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Zoomin Z's profile
  • Report Issue

  11/8/2016 - Zoomin Z Likes this wine: 91 Points

  A generous, pleasing, meaty nose, with cedar, black pepper and dark fruits. A medium weight body, more of red fruit. Completely integrated tannins, clean, smooth finish with ample fruit and acidity; and a touch of green tobacco.. Not all that concentrated and still relatively simple flavors. I think this wine is at its peak right now, wouldn't wait more than two or three years more...

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View KeithAkers's profile
  • Report Issue

  3/14/2015 - KeithAkers wrote: 92 Points

  Nose: The nose is pungent and elegant with a lot of black pepper, bacon fat, black cherries, some meaty tones, perfumes, and some floral notes. There is excellent depth and style with the nose more favoring elegance than rusticity.
  
  Taste: Medium bodied with medium+ acidity and silky, but youthful tannins. The feel is refined and elegant with black cherries, black pepper, white pepper, bacon fat, and floral notes on the back end.
  
  Overall: This is a gorgeous Cote-Rotie. While it can certainly last longer, it is a real joy to drink right now.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Mike Ritner's profile
  • Report Issue

  3/11/2012 - Mike Ritner Likes this wine:

  Nice ruby color. Surprisingly light bodied. Very perfumed nose. On the palate, delicate and elegant with lots of red fruits and prominent floral notes. Little to no decanting needed; it induces euphoria immediately. Excellent drinking now, but absolutely no hurry.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View Berno's profile
  • Report Issue

  4/7/2011 - Berno wrote:

  Very powerful and fragrant nose that yields ripe, dark cherry, black pepper, potpurri, peppered bacon, smoked meat and leather. This literally hurt my nose when I smelled this wine-but I couldn't stop smelling it. In the mouth this was bold, with racy acidity. The tannins were gripping and herbacious. Even though this wine is a decade or more from being ready to drink, it's probably the best wine I've had this year. I don't know exactly how much Viognier is in this monster, but with the fragrance in the nose, I'm guessing there is 20%.

  Do you find this review helpful? Yes - No / Comment

View all 10 Community Tasting Notes

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.