From Magnum. Mature color. The nose shows aromas of stewed rhubarb, tea, minerals, flowers, caramel and a hint of herbs. This is medium light bodied on the palate with good concentration and good finesse. The fairly long finish features totally integrated tannins. Lovely for the vintage. Fully mature.
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Magnum. Lovely, dark rusty color, classic aged pinot nose and mouth. Really quite good and pleasing, serve with a roast chicken or quail at home on a Sunday evening.
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(Simon Bize Savigny-lès-Beaune 1er Cru Aux Vergelesses) Light medium raspberry red color with pale meniscus; mature mushroom, truffle, tobacco, spice box and dried cherry nose; tasty, mature, mushroom, truffle, tart red fruit and roses palate with good acidity; medium finish
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3/17/2017 - aajder wrote: 90 Points
From Magnum. Mature color. The nose shows aromas of stewed rhubarb, tea, minerals, flowers, caramel and a hint of herbs. This is medium light bodied on the palate with good concentration and good finesse. The fairly long finish features totally integrated tannins. Lovely for the vintage. Fully mature.
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3/10/2017 - ews3 wrote: 91 Points
La Paulee de NY - Verticals Tasting (Rainbow Room - NYC): Tasted at large walkaround tasting. From magnum. lovely nose. leather, pine, wet forest floor. nice acids on finish. fully developed.
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3/10/2017 - Burgundy Al wrote: 88 Points
La Paulée de New York: Vertical Tasting (Rainbow Room - New York NY): Tasting, brief note. Black and cherry, very ripe and fully mature. Good balance and good+ overall. Best now.
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3/10/2017 - JOsgood wrote:
La Paulée Verticals Tasting (Rainbow Room NYC): Poured from magnum - this was impressive and in a beautiful place. Gorgeously aged wine.
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3/10/2017 - LW31 Likes this wine:
Magnum. Lovely, dark rusty color, classic aged pinot nose and mouth. Really quite good and pleasing, serve with a roast chicken or quail at home on a Sunday evening.
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