Very nice! Intense but not overbearing cherry-raspberry flavor with just the right amount of acid and residual sugar and soft tannins. Glycerin takes a long time to drip down the glass. Perfect age at 10 years. Great to sip on its own or with food. A crowd pleaser as well as a wine for some serious personal enjoyment. Getting more, although only later years are available now. 2012 is supposed to be even better.
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10/27/2017 - mac-eye Likes this wine: 93 Points
Very nice! Intense but not overbearing cherry-raspberry flavor with just the right amount of acid and residual sugar and soft tannins. Glycerin takes a long time to drip down the glass. Perfect age at 10 years. Great to sip on its own or with food. A crowd pleaser as well as a wine for some serious personal enjoyment. Getting more, although only later years are available now. 2012 is supposed to be even better.
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11/20/2013 - silbakor Likes this wine: 91 Points
Wonderfully fruity, rich, barnyard and mushroomy. Great acidity. Nice subtle tannins. Very tasty.
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11/5/2013 - r.burt@att.net wrote: 91 Points
Excellent Pinot Noir.
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3/22/2013 - Armando B wrote:
Very, very big pinot. Fruit forward. Not my favorite.
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2/26/2013 - r.burt@att.net wrote: 91 Points
EXCELLENT Pinot. Aged in a Eurocave from purchase in 12/11 to now, 2/13. Soft, perfect with heavily smoked chicken. Everything a Pinot should be.
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