Dominant raspberry/blackberry nose. Dark fruit splashes across the tongue with a hint of lavender. A particularly long wonderful finish of baking spices lingers. Only had 2 bottles and the service will be held later this week.
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The wine looks ruby colored. The legs are fast. There is no sediment in the bottle. It smells like gooseberry and red currant. The body is light/medium. The wine has linear texture. The wine finishes short. The wine has low acidity.
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Un mélange de cépages rhodaniens à la californienne. Sans être inoubliable, se boit plutôt bien présentement. On ne peut pas vraiment pas parler de tycipité du terroir ou des cépages pour ce rouge de facture moderne et plutôt passe-partout, mais c'est agréable et rien n'accroche.
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2/20/2016 - Klainetal wrote: 91 Points
Dominant raspberry/blackberry nose. Dark fruit splashes across the tongue with a hint of lavender. A particularly long wonderful finish of baking spices lingers. Only had 2 bottles and the service will be held later this week.
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8/3/2015 - DbertCellar wrote: 87 Points
Ready to drink.
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6/20/2015 - Androurse wrote: 87 Points
The wine looks ruby colored. The legs are fast. There is no sediment in the bottle. It smells like gooseberry and red currant. The body is light/medium. The wine has linear texture. The wine finishes short. The wine has low acidity.
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5/2/2015 - poste244 wrote: 88 Points
Un mélange de cépages rhodaniens à la californienne. Sans être inoubliable, se boit plutôt bien présentement. On ne peut pas vraiment pas parler de tycipité du terroir ou des cépages pour ce rouge de facture moderne et plutôt passe-partout, mais c'est agréable et rien n'accroche.
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2/14/2015 - Ann&Wayne wrote: 87 Points
Good Wine; we enjoyed it.
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