Good cool climate Syrah. Full bodied nose of cherry, raspberry, blackberry, violets, smokey notes. Light and smooth across the palate, long finish. Nice.
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A youthful red in colour, deep spicy plum characters, quality oak and an ever so slight aromatic viognier lift combine to provide a wonderfully complex nose on what is arguably Yering Station's flagship wine.
The palate doesn't disappoint, the weight of the fruit is superb, without being cloying or overripe. Rolling spices and dark fruit are wrapped in a delicate sheath of oak that leads to a long balanced finish.
This wine is excellent now, and will continue to evolve with time in the cellar. Review Link - www.winereviewer.com.au (drink from 2013-2025)
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4/23/2018 - AnonymousCoward Likes this wine: 91 Points
Good cool climate Syrah. Full bodied nose of cherry, raspberry, blackberry, violets, smokey notes. Light and smooth across the palate, long finish. Nice.
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11/3/2012 - Patrick - winereviewer.com.au wrote: 96 Points
A youthful red in colour, deep spicy plum characters, quality oak and an ever so slight aromatic viognier lift combine to provide a wonderfully complex nose on what is arguably Yering Station's flagship wine.
The palate doesn't disappoint, the weight of the fruit is superb, without being cloying or overripe. Rolling spices and dark fruit are wrapped in a delicate sheath of oak that leads to a long balanced finish.
This wine is excellent now, and will continue to evolve with time in the cellar.
Review Link - www.winereviewer.com.au (drink from 2013-2025)
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8/2/2012 - chatters wrote:
Wine-Ark Cellar Club Tasting 7 - August 2012, Tapanappa and Terre a Terre, Rimauresq, Yering Station (Roof Terrace Australian Museum): Black pepper, sweet spice, biting grippy oak, slight balsamic tone. Nah.
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