Medium ruby color, with some fading around the edges. Dark cherry and smoke aromas. Medium alcohol, body, tannins and acidity. Flavors of dark cherry, charred wood and, again, that smokiness. A bit harsh on the finish (James Molesworth described it as briary, which is a good descriptor).
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Similar to the bottle I had a few weeks ago. I actually opened it on Friday and decided after taking small glass not to drink it.. The nose is red fruit with a hint of smoke. The palate was dark cherry, raspberry, current and a little smoke leading to a smooth finish of moderate length.
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Opened and slow ox'd for two hours. The nose is red fruit with a hint of smoke. The palate was dark cherry, raspberry, current and a little smoke leading to a smooth finish of moderate length.
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1/26/2024 - denniswdern@gmail.com wrote: 87 Points
Medium ruby color, with some fading around the edges. Dark cherry and smoke aromas. Medium alcohol, body, tannins and acidity. Flavors of dark cherry, charred wood and, again, that smokiness. A bit harsh on the finish (James Molesworth described it as briary, which is a good descriptor).
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1/29/2022 - markcic Likes this wine: 91 Points
Similar to the bottle I had a few weeks ago. I actually opened it on Friday and decided after taking small glass not to drink it.. The nose is red fruit with a hint of smoke. The palate was dark cherry, raspberry, current and a little smoke leading to a smooth finish of moderate length.
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1/9/2022 - markcic Likes this wine: 91 Points
Opened and slow ox'd for two hours. The nose is red fruit with a hint of smoke. The palate was dark cherry, raspberry, current and a little smoke leading to a smooth finish of moderate length.
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4/9/2021 - Radboy wrote: 92 Points
In a sweet spot.
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4/14/2020 - lachord Likes this wine: 90 Points
Still plenty of fruit, but more subtle. Dark red color with hints of raspberry, cherry with nice oak notes.
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