Brought this as a closer to Vilmart (1990-2014) dinner with winemaker Laurent Champs… Ended up served alongside 1976 Yquem….great color and condition, nose and palate was predominately yellow fruits with some honey and buttery notes medium sweetness and viscosity…. Didn’t have the intensity of my last bottle. Admittedly my impression of this being inferior to my last bottle may have been in part because the 76 Yquem was an amazing, almost perfect bottle in all respects…
Do you find this review helpful? Yes - No
/ Comment
Last noted 3/14; not much has changed since then other than a slight deepening of color.
Color/App: deep gold with high viscosity. Plenty of botrytis in the intense, Y'quem-like bouquet. Creme brulee, butterscotch, caramel, peaches, baking spices and a hint of lime; yum! Great, luscious palate: caramel, citrus, creme brulee again. Looong finish with perfect acidity. A great, great year for de Fargues. Perfect now but still many, many years left to enjoy.
1 person found this helpful, do you? Yes - No
/ Comment
Encore bien frais, beaucoup d'acidité, de l'abricot, pêche, vernis a ongle, un superbe Sauternes assez classique de belle qualité. Aucune presse, ce vin peut tenir la route encore plusieurs années.
Do you find this review helpful? Yes - No
/ Comment
Good aromatic detail with notes of lavender, apricot and lanolin. It is rich and lush, layered and long. The finish is energetic and invites another sip.
Do you find this review helpful? Yes - No
/ Comment
Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.
2/21/2024 - Bob H wrote: 91 Points
What a nose! Spectacular! Not as compelling on the palate. But still a real treat. Lord knows how long this wine will last.
Do you find this review helpful? Yes - No / Comment
10/27/2023 - paul195 wrote: 92 Points
Brought this as a closer to Vilmart (1990-2014) dinner with winemaker Laurent Champs… Ended up served alongside 1976 Yquem….great color and condition, nose and palate was predominately yellow fruits with some honey and buttery notes medium sweetness and viscosity…. Didn’t have the intensity of my last bottle. Admittedly my impression of this being inferior to my last bottle may have been in part because the 76 Yquem was an amazing, almost perfect bottle in all respects…
Do you find this review helpful? Yes - No / Comment
4/9/2023 - BVal Likes this wine: 96 Points
Last noted 3/14; not much has changed since then other than a slight deepening of color.
Color/App: deep gold with high viscosity. Plenty of botrytis in the intense, Y'quem-like bouquet. Creme brulee, butterscotch, caramel, peaches, baking spices and a hint of lime; yum! Great, luscious palate: caramel, citrus, creme brulee again. Looong finish with perfect acidity. A great, great year for de Fargues. Perfect now but still many, many years left to enjoy.
1 person found this helpful, do you? Yes - No / Comment
7/10/2022 - Goodwine4ever wrote: 92 Points
Encore bien frais, beaucoup d'acidité, de l'abricot, pêche, vernis a ongle, un superbe Sauternes assez classique de belle qualité. Aucune presse, ce vin peut tenir la route encore plusieurs années.
Do you find this review helpful? Yes - No / Comment
6/18/2022 - Jeremy Holmes wrote:
Good aromatic detail with notes of lavender, apricot and lanolin. It is rich and lush, layered and long. The finish is energetic and invites another sip.
Do you find this review helpful? Yes - No / Comment