At Harry's Xmas Eve dinner. Served with the 2nd course of duck breast and oranges. A medium bodied wine with a palate of dark cherries and plum. A moderate length finish. Enjoyable.
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7/13/2019 - JRola Likes this wine:
D&T hotel July2019.very good
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12/24/2017 - markcic Likes this wine: 89 Points
At Harry's Xmas Eve dinner. Served with the 2nd course of duck breast and oranges. A medium bodied wine with a palate of dark cherries and plum. A moderate length finish. Enjoyable.
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2/3/2015 - danielbleier wrote: 91 Points
Medium bodied pinot with fine, firm tannins that promise mid -term aging capabilities. Cherry, pencil saving, plum.
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