2010 Kir-Yianni Xinomavro Ramnista

Community Tasting Notes (29) Avg Score: 88.8 points

• Options

  • Post a Comment
  • View nnektarios's profile
  • Report Issue

  12/25/2022 - nnektarios Likes this wine: 90 Points

  Deep Ruby. Intense nose. Cherries and tomato. Tannins are firm in the beginning but they soften after 2 hours in the glass. Refreshing acidity. Still fresh and round. Medium finish.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View james05500's profile
  • Report Issue

  3/14/2022 - james05500 Likes this wine: 89 Points

  Fair, nebbiolo style, bit lack of concentration.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View yinha's profile
  • Report Issue

  1/11/2021 - yinha Likes this wine: 90 Points

  Recommended by the somm at Taverna Palo Alto - drinking beautifully, a wine of character, flavor and class. A fine example of Xinomavro.

  Do you find this review helpful? Yes - No / Comment

• Options

  • Post a Comment
  • View JohanPe's profile
  • Report Issue

  8/10/2020 - JohanPe wrote: 88 Points

  Consistent with previous note, in a good place right now.

  1 person found this helpful, do you? Yes - No / Comment

• Options

  • Post a Comment
  • View JohanPe's profile
  • Report Issue

  3/7/2020 - JohanPe wrote: 88 Points

  Good nose with some early maturity to the fruit. Blackberry, violets, dried roses and herbs. Lots of character with a overall smoothness. The palate is less smooth instead with firm very persistent tannins, finishes of dry and metallic. The fruit is less pronounced on the palate. Good acidity. Nose beats palate here and I'm leaning towards drinking this in the near future. Some short time cellaring well rewarded.

  Do you find this review helpful? Yes - No / Comment

View all 29 Community Tasting Notes

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.