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By Stephen Tanzer
(Tikal Patriota Mendoza) Login and sign up and see review text.
March/April 2014, IWC Issue #173, (See more on Vinous...)
1/22/2024 - Winokdub wrote: 91 Points
A very enjoyable wine, still drinking strong. some different flavor profiles with the Bernardo. not one we're super used to, but all in all its nice, especially with red meat.
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12/4/2020 - KaupCava Likes this wine: 93 Points
Dark fruit, cedar box, and tobacco nose
Blackberry jam, licorice and plum
Great fruit/acid balance
Long lingering finish
Wish I had a couple more!
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6/29/2020 - KaupCava Likes this wine: 92 Points
Dark brooding berry and plum nose. Blackberries, plums, licorice and chocolate on the palate. Balanced and velvety tongue. Lingering finish
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6/24/2020 - Alaskawino Likes this wine: 89 Points
Still good. Fruit is slowly fading.
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1/12/2020 - Folcin Likes this wine: 92 Points
Clear purple hue, intense blackcurrant nose, with plum, and spicy aromas also present.Prominent allspice but underlying plum flavours.Ripe, yet crisp.Velvety and full body, with a dry and lingering finish.Astringent and velvety, with a coarse and round mouthfeel.
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