Definitely time to drink! Full bodied, yet silky smooth on the palate. Long lingering finish. Wish I had more recent years waiting for me in my cellar!
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Wonderful, rich fruit on the nose - plum, black cherry, a bit of earthiness. Soft, mature tannins, full mouth feel, well balanced. Long, pleasing finish. Definitely ready now -- if you have any left in your cellar, it's time to drink up!
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Similar comments as in June 2019. This time paired with creamy light cheeses and cured meats. Slightly more acidity noticed. Still lovely, but do not recommend aging any longer. If any left in cellar, drink now.
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Dark purple to garnet in colour.. Dark black berry fruit forward aromas, followed by smoky cherry. Well balanced, a bit “hot” (14.7% alcohol), but otherwise a delicious red wine. Mild tannins and medium finish. Paired fantastically with BBQ tenderloins. Drink NOW. Do not think it will age well for much longer.
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Stunning red blend from the okanagan valley in BC. I don’t recall the varietals but it was an interesting blend (I think) of non-Bordeaux grapes. Depth, tannic structure, balanced flavors of oak, dark fruit, acid - just beautiful.
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11/24/2020 - Rimm Likes this wine: 90 Points
Definitely time to drink! Full bodied, yet silky smooth on the palate. Long lingering finish. Wish I had more recent years waiting for me in my cellar!
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4/5/2020 - theDesch Likes this wine: 91 Points
Wonderful, rich fruit on the nose - plum, black cherry, a bit of earthiness. Soft, mature tannins, full mouth feel, well balanced. Long, pleasing finish. Definitely ready now -- if you have any left in your cellar, it's time to drink up!
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12/25/2019 - WineTonite? Likes this wine: 88 Points
Similar comments as in June 2019. This time paired with creamy light cheeses and cured meats. Slightly more acidity noticed. Still lovely, but do not recommend aging any longer. If any left in cellar, drink now.
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6/29/2019 - WineTonite? Likes this wine: 88 Points
Dark purple to garnet in colour.. Dark black berry fruit forward aromas, followed by smoky cherry. Well balanced, a bit “hot” (14.7% alcohol), but otherwise a delicious red wine. Mild tannins and medium finish. Paired fantastically with BBQ tenderloins. Drink NOW. Do not think it will age well for much longer.
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11/1/2017 - Aparritz Likes this wine: 94 Points
Stunning red blend from the okanagan valley in BC. I don’t recall the varietals but it was an interesting blend (I think) of non-Bordeaux grapes. Depth, tannic structure, balanced flavors of oak, dark fruit, acid - just beautiful.
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