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70 Tasting Notes
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Brambly dark fruit and pomegranate. Relatively fruit forward for barbera, with medium acidity. Drink now.
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Paolo Scavino Wines (La Pizza Fresca Ristorante): Young, average barbera. Some aromatics of northern Piedmont wines; juicy and vibrant.
Very light, moderate acidity with tastes of boysenberry and raspberry. Very fruity with little structure, but decent for the price.
9/17/2016 - Tobinski wrote:
Brambly dark fruit and pomegranate. Relatively fruit forward for barbera, with medium acidity. Drink now.
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9/28/2015 - swapdoc wrote:
Paolo Scavino Wines (La Pizza Fresca Ristorante): Young, average barbera. Some aromatics of northern Piedmont wines; juicy and vibrant.
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1/18/2015 - Vino Vita wrote: 87 Points
Very light, moderate acidity with tastes of boysenberry and raspberry. Very fruity with little structure, but decent for the price.
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