Black and red cherry start-to-finish with both sweet and savory spice and a background note of roasted meat. Fruit is still a bit more exuberant than I prefer, but I typically like this wine in most vintages once 10+ yo, so I'm confident there is upside from here.
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Light easy drinking Oregon Pinot. Not Smokey. Light nose. we had w sun dried tomato cream sauce and chicken - perfect. Not sure I would spend a lot of cellars space on more years
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Red and black cherry and savory spice throughout with good weight and concentration. Very texturally charming. Very good+ now with upside to 91 points from here. A great value wine.
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9/21/2021 - Burgundy Al wrote: 90 Points
Black and red cherry start-to-finish with both sweet and savory spice and a background note of roasted meat. Fruit is still a bit more exuberant than I prefer, but I typically like this wine in most vintages once 10+ yo, so I'm confident there is upside from here.
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2/26/2021 - hadlieh2 Likes this wine: 89 Points
Light easy drinking Oregon Pinot. Not Smokey. Light nose. we had w sun dried tomato cream sauce and chicken - perfect. Not sure I would spend a lot of cellars space on more years
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3/28/2020 - ctjared Likes this wine:
mix of light and dark fruit
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2/10/2018 - MJohnsen83 Likes this wine: 93 Points
Excellent pinot, a star from Oregon. Pommard and Volnay mixed together. Wow
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4/14/2017 - Burgundy Al wrote: 91 Points
Red and black cherry and savory spice throughout with good weight and concentration. Very texturally charming. Very good+ now with upside to 91 points from here. A great value wine.
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