2013 Fattoria dei Barbi Rosso di Montalcino
Sangiovese
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janski1
5 Tasting Notes
Community Tasting Notes (3) Avg Score: points
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By Antonio Galloni
(Fattoria Dei Barbi Rosso Di Montalcino) Login and sign up and see review text.
2011 Brunello di Montalcino: Terroir Matters (Feb 2016), 2/1/2016, (See more on Vinous...)
JancisRobinson.com
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By Walter Speller
(Barbi Rosso di Montalcino Red) Subscribe to see review text.
2/14/2015, (See more on JancisRobinson.com...)
RJonWine.com
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By Richard Jennings
(Fattoria dei Barbi Rosso di Montalcino) Medium ruby color; aromatic, tobacco, licorice root nose; silky textured, juicy, tart berry, tobacco, dried berry palate; good now; medium-plus finish 92+ points
1/22/2015, (See more on RJonWine.com...) 92 points
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Wine Definition
- Vintage2013
- TypeRed
- ProducerFattoria dei Barbi
- VarietySangiovese
- Designationn/a
- Vineyardn/a
- CountryItaly
- RegionTuscany
- SubRegionMontalcino
- AppellationRosso di Montalcino
- Display optionsDefault
- UPC/EAN Code068883939312, 089744760920, 8008003939343
11/23/2017 - MJB wrote: 85 Points
Opened, arated, but still needs time...might get better, but not crazy about this one.
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3/8/2016 - Wine Canuck wrote: 85 Points
Benvenuto Brunello - Toronto 2016: Unfortunately this didn't really work for me. I found it a tad green with significant alcohol noted on the palate and nose. While fruit is mostly red it's a touch confected and tart.
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